Descrizione
Salento Negroamaro F di San Marzano is born in vineyards located in the district of Monte La Conca, in the municipality of San Marzano. It is produced exclusively with Negroamaro grapes, harvested by hand towards the last week of September.
Fermentation takes place in rotovinifiers at a controlled temperature of 24-26 ° C for about 10-15 days. Subsequently the wine is aged in barrique for 12 months before being bottled.
It is characterized by an intense purple red color. The nose opens with hints of berries and cherries, enriched by pleasant spicy notes. On the palate it is full-bodied, soft and harmonious, with noble tannins and a pleasantly persistent finish.
Perfect to accompany red meats, game and first courses, it is ideal as a meditation wine and in combination with aged cheeses.
Recensioni
Ancora non ci sono recensioni.